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Chinese Tea Made From Scented Jasmine Flowers
Jasmine Tea is a famous tea made from Green or Pouchong (Chinese Green) tea leaves that are scented with jasmine flowers. The jasmine flowers are harvested during the day and stored in a cool place until night. During the night, the flowers bloom with full fragrance. The flowers are layered over the tea leaves during the scenting process. The quality of Jasmine tea is determined by the quality of green tea used as its base and the effectiveness of the scenting. TenRen offers Jasmine tea, imported from China and Taiwan, in a variety of grades and modalities for your enjoyment.
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YamaMotoYama Jasmine Tea
is a blend of fine Souchong Tea and Fragrant Jasmine blossoms. It makes a pleasant, refreshing drink complimenting meat dishes. These superior tea leaves are packed in a specially designed tea bag for your precise flavor when brewed with boiled water. Aluminum sealed oriental tea keeps in freshness for better taste. This item has 16 tea bags.
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 Foojoy
China Jasmine Tea Bags
This item has 20
tea bags. Jasmine
tea is one of China's
best known teas. Jasmine tea is known to have been
produced as early as the Sung Dynasty
over 700 years ago. Just as the Jasmine flowers begin to bloom, they are added to fin green leaves. The scenting is done at night to capture the full sweet scent of the Jasmine. After the tea leaves have absorbed the fragrance, the flowers are removed and the scenting process is repeated to produce a tea that has a fresh and natural bouquet. Jasmine tea should be served without milk or sugar so that its delicate flavor can be fully appreciated.
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